Monastery Coffee

El Gravileo (Washed) - Honduras

Orange, Honey, White Wine

$28.00 AUD

Discount Sold out

Taxes included. Shipping calculated at checkout.

Size 250g 1kg

Grind Whole Bean Espresso Filter

Roast Light

Available to ship by Monday (16 Feb)

Shipped by Monastery Coffee from Adelaide, SA.

Free delivery for orders 1kg+ from any one roaster
5% off multiple 1kg bags of coffee blends (applied at checkout)

Lester Francisco Marquez began growing coffee over ten years ago on his farm, El Gravileo, named after the Silk Oaks that are an important part of the lands’ identity.

Lester started with just two coffee trees, but he expanded to the multitude of crops he has planted today. Originally, Lester planned to cultivate the parainema variety, however, due to the farms high elevation, the variety didn’t thrive. He planted the typica variety instead which has thrived due to the cool and stable climate, that is ideal for slow cherry maturation.

Cherries are harvested across El Gravileo and walked 40 minutes to Lester’s home, where he lives with his wife Dima and their son, where it is processed.

Region: El Zanate, San Sebastián, Lempira
Country: Honduras
Elevation: 1,900 masl
Variety: Typica
Process: Washed

Shipping information

Monastery Coffee process orders on a Monday, Wednesday and Thursday. Coffee is always shipped within 7 days of roasting.

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Coffee Profile

Roast Type

Filter

Roast Level

Light

Features

Single Origin
Best served Black
Brewing Guide

Brewing Methods

Brewing Recipe

For brewing Filter

1 : 16

brew ratio

20g

ground coffee

300g

brewed coffee

180s

brewing time

95°C

brewing temperature

Source: Monastery Coffee
Tasting Guide

Taste Profile

Balanced & Aromatic

Tasting Notes

Orange, Honey, White Wine

Monastery Coffee

Monastery Coffee are a small batch roaster of traceable coffee, based in Adelaide, South Australia.

As a roaster, Monastery Coffee feel it is their role to firstly, roast only to preserve and highlight the individual qualities inherent in each coffee due to the meticulous work of the producers, and secondly, to make sure the consumer knows who the producers are and where the coffee came from.

Monastery Coffee

El Gravileo (Washed) - Honduras