Marvell St Coffee Roasters Espresso tasting pack (500g)

• Size (total): 500g
• Grind: Whole beans 

Pack contents:

1. Big Block Espresso Blend (250g - whole beans)
2. Firebird Espresso Blend (250g - whole beans)

More information on each coffee and brewing guides can be found on the page of each individual coffee.

A great gift pack or for those wanting to sample a selection from this great roaster.

Big Block Espresso Blend

Cherry, Nougat, Dark Chocolate

Big Block favours the bold! Designed to have punch and body, it cuts through dairy and alternative milk whilst still staying true to the Marvell Street ethos for clarity and quality. Big Block is a blend of carefully selected coffees, roasted a touch more for extra body and lower acidity. It's rich with notes of dark chocolate, nougat and a delicate cherry fruitiness.

Born from a demand for a blend with some serious oomph, Big Block balances grunt with sophistication, it's a milk lovers dream!

Firebird Espresso Blend

Milo, Chocolate, Fudge

Created with the intention to showcase all 3 coffee processing methods and create the ultimate espresso blend for coffee with milk. Washed, honey and natural are the 3 main processing methods used to get the coffee from cherry to seed and each offer unique flavours and characteristics.

Washed process coffees are picked when fully ripe, the cherry's skin is removed, and the mucilage is washed and fermented in baths of fresh water and slowly dried. Honey process requires the mucilage to remain on the seed throughout the drying stage to increase sweetness. This method is encouraged to famers that have limited access to fresh water. Natural process is the riskiest method to undertake and historically the lower grade cherries were processed this way, however, startup cost for farmers is extremely low making it attractive to some.