• Wide Open Road Colombia Regional Decaf Espresso
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Wide Open Road

Colombia Regional Decaf Espresso

Colombia Regional Decaf Espresso

Turkish Delight, Chocolate Fudge, Peach

$18.00 AUD
$18.00 AUD
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$75.00 AUD
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$18.00 AUD
$17.10 AUD

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$34.00 AUD
$32.30 AUD

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$75.00 AUD
$71.25 AUD

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$18.00 AUD
$17.10 AUD

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$75.00 AUD
$71.25 AUD

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$18.00 AUD
$17.10 AUD

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$34.00 AUD
$32.30 AUD

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$75.00 AUD
$71.25 AUD

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$18.00 AUD
$17.10 AUD

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$34.00 AUD
$32.30 AUD

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$75.00 AUD
$71.25 AUD

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$18.00 AUD
$17.10 AUD

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Purchase options
$34.00 AUD
$32.30 AUD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$75.00 AUD
$71.25 AUD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$18.00 AUD
$17.10 AUD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$34.00 AUD
$32.30 AUD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$75.00 AUD
$71.25 AUD

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Shipping Information

Shipped by: Wide Open Road
Location: Brunswick, VIC

Wide Open Road fulfil orders within two business days.

Items ordered today are expected to ship by Friday (06 December)

  • Free delivery for orders 1kg+ from any one roaster
  • 10% discount on purchase of multiple 1kg bags of coffee blends

Description

This coffee is processed via the sugar cane method, a technique renowned in Colombia, where sugar cane is a widely abundant crop. The coffee is first submitted to a condition of water and steam, in order to elevate its moisture content, opening the pores of the bean and facilitating extraction of the caffeine. This extraction is performed in circular containers with a combination of water and ethyl acetate, where the coffee is immersed several times, dissolving the caffeine until the caffeine level drops to 0.1%. The beans are then cleaned with water, followed by steam, to clean the innermost portions of the bean. Finally, the beans are dried until reaching a moisture level similar to what they had prior to the process. This method avoids excessive heat or pressure, which can radically disrupt a green bean's cellular structure.

  • Region: Tolima
  • Country: Colombia
  • Elevation: 1,500 masl
  • Variety: Caturra
  • Processing: Natural
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  • Coffee Profile

    Roast Type
    Espresso & Filter Espresso
    Roast Level
    Indicator fullIndicator fullIndicator fullIndicator emptyIndicator empty
    Medium
    Features
    Single origin Single Origin
    Decaf Decaffeinated
    Best served Black or with Milk Best served Black or with Milk

  • Brewing Guide

    Methods recommended
    Espresso Moka pot Pour over Aeropress Drip coffee French press
    Brewing recipe for Espresso

    1 : 2.1

    brew ratio

    19.5g

    ground coffee

    42g

    brewed coffee

    26s

    brewing time

    94°C

    brewing temperature

    Source: Wide Open Road

  • Tasting Guide

    Taste Profile
    Rich & Syrupy Rich & Syrupy
    Tasting Notes

    Turkish Delight, Chocolate Fudge, Peach

Roaster

Wide Open Road

Wide Open Road's driving impetus is not only to provide their community with great coffee, but to move the broader coffee industry toward a more sustainable future. A Wide Open Road for everyone to travel down together.

Wide Open Road

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