Peru, El Roble Filter

Felipe Estela farms in the cool air of Cajamarca’s highlands, where bourbon trees thrive in rich volcanic soils. His meticulous approach, from selective picking to careful washing, draws out the clarity and structure that make this cup so dependable. El Roble is part of the wider Flores family network, a community of producers who have earned multiple Cup of Excellence placements for the region.

El Roble is the kind of coffee you could drink every day and still find new corners in. It’s balanced, unhurried, and tuned to the pace of its highland home.

• Region: Cajamarca
• Country: Peru
  
• Elevation: 1,700 masl
• Variety: Bourbon
• Process: Fully washed