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Reuben Hills

Colombia, Israel Hernández Geisha

Colombia, Israel Hernández Geisha

Strawberry, Lemon Zest, Hibiscus

Regular price $35.00 AUD
Regular price Sale price $35.00 AUD
Discount Sold out
Taxes included. Shipping calculated at checkout.
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Grind
Shipping Information

Shipped by: Reuben Hills
Location: Surry Hills, NSW

Reuben Hills fulfil orders within two business days.

Items ordered today are expected to ship by Monday (28 April)

  • Free delivery for orders 1kg+ from any one roaster
  • 5% discount on purchase of multiple 1kg bags of coffee blends

Israel Hernandez comes from a coffee-growing family in Tolima, where tradition and hard work have been passed down through generations. Guided by his father, he developed a passion for coffee and in 2005, fulfilled his dream of owning a farm, the aptly named ‘Buenos Aires’.

In 2016, Israel dove into specialty coffee, planting 1200 geisha trees and refining his methods to produce exceptional quality. His dedication earned him well-deserved recognition.

This is the second time Reuben Hills is offering Israel Hernández, and like last time, it's here for a good time, not a long time. Cupping notes include ripe strawberries, a touch of lemon zest, and a floral note of hibiscus.

  • Region: Tolima
  • Country: Colombia
  • Variety: Geisha
  • Process: Washed
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  • Coffee Profile

    Roast Type
    Filterw Filter
    Roast Level
    Indicator fullIndicator emptyIndicator emptyIndicator emptyIndicator empty
    Light
    Features
    Single origin Single Origin
    Best served Black Best served Black
  • Brewing Guide

    Methods recommended
    Pour over Aeropress Drip coffee French press
    Brewing recipe for Pour over

    1 : 17.1

    brew ratio

    17.5g

    ground coffee

    300g

    brewed coffee

    210s

    brewing time

    95°C

    brewing temperature

    Source: Reuben Hills
  • Tasting Guide

    Taste Profile
    Bright & Fruity Bright & Fruity
    Tasting Notes

    Strawberry, Lemon Zest, Hibiscus

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Roaster

Reuben Hills

Reuben Hills was established in 2012 as a boutique micro roastery based in Surry Hills NSW. They travel to coffee producing countries around the world meeting farmers, cupping their coffees and selecting beans to showcase to Australian customers. 

As a small business, they pride themselves on supporting coffee producers, ensuring a more sustainable income and lifestyle for their families and communities. They favour price transparency and accountability and believe that in doing so, they are helping ensure the sustainability of the industry as a whole.

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