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Coffee Profile
Roast TypeEspresso
Roast LevelMediumFeaturesBlend
Best served Black or with Milk
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Brewing Guide
Methods recommendedBrewing recipe for Espresso (Black)1 : 3
brew ratio
18.5g
ground coffee
55g
brewed coffee
26s
brewing time
94°C
brewing temperature
Source: Reuben Hills RoastersBrewing recipe for Espresso (with Milk)1 : 2.25
brew ratio
20g
ground coffee
45g
brewed coffee
28s
brewing time
94°C
brewing temperature
Source: Reuben Hills Roasters -
Tasting Guide
Taste ProfileRich & Syrupy
Tasting NotesDulce De Leche, Apricot, Chocolate
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