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Marvell St Coffee Roasters

Thunderbird Espresso Blend

Thunderbird Espresso Blend

Grape, Malt, Chocolate

Regular price $16.00 AUD
Regular price Sale price $16.00 AUD
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Taxes included. Shipping calculated at checkout.
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Grind
Shipping Information

Shipped by: Marvell St Coffee Roasters
Location: Byron Bay, NSW

Marvell St Coffee roast and ship orders once a week. Orders must be placed by 5pm AEST each Monday for dispatch the next day.

Items ordered today are expected to ship by Tuesday (16 July)

Thunderbird is currently a 70/30 blend of washed and honey processed coffees. Roasted with the traditional espresso lover and milk coffee drinker in mind. Thunderbird is roasted carefully to produce a specific cup profile that is lower acidity and a focus on chocolate and caramelised flavours.

The coffees in this blend have been chosen because they are sweet, clean and were grown and processed beautifully. This means it can be enjoyed with or without milk to the very bottom of the cup.

  • 30% Flor De Corazon (Honey) - Mexico
  • 70% La Estrella (Washed) - Nicaragua
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  • Coffee Profile

    Roast Type
    Espresso & Filter Espresso
    Roast Level
    Medium-Dark
    Features
    Blend Blend
    Best served Black or with Milk Best served Black or with Milk
  • Brewing Guide

    Methods recommended
    Espresso Moka pot Aeropress French press
    Brewing recipe for Espresso

    1 : 2

    brew ratio

    20g

    ground coffee

    40g

    brewed coffee

    28s

    brewing time

    94°C

    brewing temperature

    This is our standard recipe for espresso brews. You may want to experiment with this recipe and tailor to your equipment and taste preference.

    Source: Acuratore
  • Tasting Guide

    Taste Profile
    Rich & Syrupy Rich & Syrupy
    Tasting Notes

    Grape, Malt, Chocolate

Roaster

Marvell St Coffee Roasters

Marvell St select and roast coffees that are balanced, naturally sweet and free of defects, believing in minimal intervention, both on the farm level, and when roasting the raw green product. This philosophy leads them to buy the best quality coffee from Central and South America, West Africa as well as locally from Byron Bay. On a community level, they support businesses that operate with a shared intent to benefit the local community and environment.  

As a growing company they are conscious of their impact on the environment, and try to make as little impact as possible. They use a Loring Smart roaster designed to be extremely efficient and low emission. They hand deliver local orders in reuseable buckets saving about 250,000 coffee bags yearly from going into landfill. Their retail coffee bags are 100% recyclable and they make their shipping satchels from the materials their green beans are stored in. 

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