Monastery Coffee
Sara Gutierrez - Beer Hops
Sara Gutierrez - Beer Hops
Grand Marnier, Praline, Panettone
Shipping Information
Shipped by:
Monastery Coffee
Location:
Adelaide, SA
Monastery Coffee process orders on a Monday, Wednesday and Thursday. Coffee is always shipped within 7 days of roasting.
Items ordered today are expected to ship by Monday (23 December)
- Free delivery for orders 1kg+ from any one roaster
- 10% discount on purchase of multiple 1kg bags of coffee blends
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Description
Sara is a coffee grower from Buenavista, Quindío. Her family has been immersed in the world of coffee for four generations, accumulating a wealth of experiences and traditions over the years. About nine years ago, they decided to take a bold step and start experimenting with new processes, aiming to enhance the natural and authentic flavors of their coffee. Their hard work paid off, as they developed innovative techniques that not only improved the coffee’s taste but also promoted sustainability and supported the local community. Today, Sara and her family are more determined than ever to continue evolving, refining their craft, and leaving a lasting impact on the history of coffee.
- Region: Buenavista, Quindio
- Country: Colombia
- Elevation: 1,400 - 1,600 masl
- Variety: Caturra
- Processing: Honey with Beer Hops
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Coffee Profile
Roast Type
Filter
Roast Level
LightFeatures
Single Origin
Best served Black
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Brewing Guide
Methods recommended
Brewing recipe for Espresso1 : 2.5
brew ratio
25g
ground coffee
50g
brewed coffee
26s
brewing time
93°C
brewing temperature
Use pre-infusion, lowering pump pressures to 6-7 bar and using Weiss Distribution Technique (WDT).
Source: Monastery Coffee -
Tasting Guide
Taste Profile
Bold & Funky
Tasting NotesGrand Marnier, Praline, Panettone
