Two Fish Coffee
Brazil Umburana
Brazil Umburana
Almond, Dark chocolate, Roasted Brazil Nut, Caramel
This coffee comes from the Serra do Cabral plateau
Shipping Information
Shipped by:
Two Fish Coffee
Location:
Adelaide, SA
Two Fish Coffee roast and ship orders once a week. Orders must be placed by 5pm CST each Friday for dispatch the following Monday.
Items ordered today are expected to ship by Monday (28 April)
- Free delivery for orders 1kg+ from any one roaster
- 5% discount on purchase of multiple 1kg bags of coffee blends
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This coffee comes from the Serra do Cabral plateau, a stunning region in the Chapada de Minas in the central north of the Minas Gerais State in Brazil. Its high altitude, mild climate, flat terrain and plentiful water makes ideal conditions for growing coffee.
After being picked, the coffee is sorted to remove any additional underripe or damaged cherries. It is pulped and then delivered to the farm’s extensive patios, where it is dried carefully over 7 or more days. During this period, it is turned regularly to ensure it dries evenly. After 45 – 60 days rest the coffee is then dry milled at the farm’s own dry mill.
Enjoy this nutty coffee as an espresso or filter.
- Region: Serra do Cabral
- Country: Brazil
- Elevation: 1,100 m
- Variety: Red Catuaí
- Processing: Natural
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Coffee Profile
Roast Type
Espresso
Roast Level
Medium-DarkFeatures
Single Origin
Best served Black
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Brewing Guide
Methods recommended
Brewing recipe for Espresso1 : 2.25
brew ratio
20g
ground coffee
45g
brewed coffee
30s
brewing time
94°C
brewing temperature
Source: Two Fish Coffee -
Tasting Guide
Taste Profile
Dark & Intense
Tasting NotesAlmond, Dark chocolate, Roasted Brazil Nut, Caramel
Producer
Fazenda EcoAgricola
