Musings

Different Strokes for Different Folks

Different Strokes for Different Folks

Innovations in coffee processing methods have gained traction over the last decade. One of the most divisive of these innovations is the infused or macerated coffee, referring to the process of transferring flavour from one item to another, most commonly from fruit or spices to...

Different Strokes for Different Folks

Processing
Specialty coffee

Innovations in coffee processing methods have gained traction over the last decade. One of the most divisive of these innovations is the infused or macerated coffee, referring to the process of transferring flavour from one item to another, most commonly from fruit or spices to...

Packaging to save the planet

Packaging to save the planet

Coffee bags have come a long way in terms of their environmental credentials. We are regularly seeing innovations in packaging materials but finding the balance between environmentally friendly whilst keeping your beans at their very best is tricky. Our roasters are continually sourcing and testing...

Packaging to save the planet

Sustainability

Coffee bags have come a long way in terms of their environmental credentials. We are regularly seeing innovations in packaging materials but finding the balance between environmentally friendly whilst keeping your beans at their very best is tricky. Our roasters are continually sourcing and testing...

Reforming Our Wasteful Ways

Reforming Our Wasteful Ways

We live in a society where replacement in place of repair is the norm, to our planet’s detriment.Accepting that the useful life of everyday items is as little as 30 min in the case of a water bottle, through to a year for a TV...

Reforming Our Wasteful Ways

Sustainability

We live in a society where replacement in place of repair is the norm, to our planet’s detriment.Accepting that the useful life of everyday items is as little as 30 min in the case of a water bottle, through to a year for a TV...

World Coffee Day

World Coffee Day

World Coffee Day (1 October) is about celebrating the powerful elixir that fuels most of our mornings. However, today I want to celebrate the innovative use of our morning by-product, to create a new type of concrete that has the potential to divert 75 million...

World Coffee Day

Sustainability

World Coffee Day (1 October) is about celebrating the powerful elixir that fuels most of our mornings. However, today I want to celebrate the innovative use of our morning by-product, to create a new type of concrete that has the potential to divert 75 million...

Deep Dive into Kenyan Coffee

Deep Dive into Kenyan Coffee

Despite its proximity to Ethiopia, coffee was not introduced into Kenya till the late 19th century by European missionaries. In the early 1900s all plantations were owned by the European settlers with labour provided by the local people at no or minimal cost. Today some...

Deep Dive into Kenyan Coffee

Origin

Despite its proximity to Ethiopia, coffee was not introduced into Kenya till the late 19th century by European missionaries. In the early 1900s all plantations were owned by the European settlers with labour provided by the local people at no or minimal cost. Today some...

Deep Dive into Ethiopian Coffee

Deep Dive into Ethiopian Coffee

It is believed that coffee was first discovered in Ethiopia in the 9th century by a goat herder who noticed that his goats became quite active after consuming coffee cherries. Unable to contain his excitement, he shared his findings with the monks at the local...

Deep Dive into Ethiopian Coffee

Origin

It is believed that coffee was first discovered in Ethiopia in the 9th century by a goat herder who noticed that his goats became quite active after consuming coffee cherries. Unable to contain his excitement, he shared his findings with the monks at the local...

Conflict avocados are not alone

Conflict avocados are not alone

Earlier this year I was fortunate to see Fernando Laposse’s 40 metre long tapestry, Conflict Avocados, at the NGV triennial exhibition. The tapestry alongside a documentary, raises awareness of the struggles faced by the people of Mexico due to the avocado trade. It was a...

Conflict avocados are not alone

Ethical coffee

Earlier this year I was fortunate to see Fernando Laposse’s 40 metre long tapestry, Conflict Avocados, at the NGV triennial exhibition. The tapestry alongside a documentary, raises awareness of the struggles faced by the people of Mexico due to the avocado trade. It was a...

Fresh is best is something we hear quite often when it comes to specialty coffee

Fresh is best is something we hear quite often ...

Coffee berries are a fruit and as such freshness may refer to the harvest date. Coffee around the world is harvested throughout the year but the tyranny of distance means that many coffee beans do not arrive in Australia for 3-4 months post harvest and...

Fresh is best is something we hear quite often ...

Coffee berries are a fruit and as such freshness may refer to the harvest date. Coffee around the world is harvested throughout the year but the tyranny of distance means that many coffee beans do not arrive in Australia for 3-4 months post harvest and...