PNG, Namugo Espresso

Namugo is the local name in the Okapa dialect, for the rainforest region in which the coffee grows.  The Namugo region is dominated by mountains and hills, and has a very diverse microclimate. Cherry is brought to a central mill for sale by producers in the area, and bought for processing in day lots that are sorted for quality and grade. Parchment coffee is stored in well-ventilated warehouses before shipping.

This Papua New Guinean coffee offers a beautifully balanced cup with a medium body and a refreshing, lively profile. The flavor unfolds with a delicate sweetness that carries through to a crisp, clean finish. With vibrant, citrusy notes and a subtle floral character, it’s a bright and easy-drinking coffee that’s perfect for those who enjoy a sweet, well-rounded brew. A true showcase of the region’s exceptional quality.

• Region: Eastern Highlands Province
• Country: PNG
• Elevation: 1,600 - 2,000 masl
• Variety: Typica, Blue Mountain, Arusha, Bourbon
  
• Process: Washed